We would like to show you a description here but the site wont allow us. Maggi goreng is an instant-noodle dish popular in the Mamak Indian-Muslim sub-culture of Malaysia.
Mee Kolok Sepinang Sari Malaysian Kitchen
The name comes from the well-known brand of instant noodles Maggi but the recipe doesnt necessarily use this particular brandThe basic structure of the dish incorporates pre-boiled instant noodles that are thrown in a wok and stir-fried alongside a mix.
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